Pasi Paruppu Payasam – (Green Gram Dhal Kheer)
Posted by Uma in Desserts on 02. Jun, 2012 | 2 Comments
This dessert is prepared mainly with green gram dhal with either sugar or jaggery. The main ingredient being green gram dhal, it is not only delicious,but also highly nutritious as a good source of protein. Cooking Time: 30 minutes Servings: 4 Ingredients: 1. Green Gram dhal: 1 cup or 150 grams 2. Raw Rice: 1/3 [...]
Katti Paruppu (Dhal Curry)
Posted by Uma in Sauces & Currys on 03. Mar, 2009 | 0 Comments
Dhal curry is made with shelled and dried red gram (pigeon pea or tur dhal). It is a simple dish which is normally served at the beginning of a meal along with rice
